Canyon Belgian Waffle Ride

When:
May 3, 2020 all-day
2020-05-03T00:00:00-07:00
2020-05-04T00:00:00-07:00
Where:
Port Brewing Co / The Lost Abbey
155 Mata Way
San Marcos, CA 92069
USA
Canyon Belgian Waffle Ride
Date: Sunday 03 May 2020
Start Location: Port Brewing / The Lost Abbey
155 Mata Way, San Marcos, CA 92069
Organizer’s Website: Website
Registration: Registration

 

Registration Fee Schedule
Registration Options
Miles
Early Regular Late Event Day
Online Only Online Only Online Only Online Only
Belgian Waffle Ride 136 $180 $200    
Belgian Wafer Ride 68 $145 $165    
Reg Period Start Date   27 Feb 2020 25 Apr 2020 03 May 2020
Reg Period End Date 26 Feb 2020 14 Apr 2020 02 May 2020 03 May 2020

 

Start Times / Routes / Distances / Maps
Start Miles 10 20 30 40 50 60 70 80 90 100   Elev/ft Maps
7:00 am 136 Belgian Waffle Ride      
8:00 am 68 Belgian Wafer Ride      

 

About This Event

The most unique cycling event in the country, the Canyon Belgian Waffle Ride, is back for its eighth edition of pedaling perversity. Created as an extremely challenging cycling event in the spirit of the great one-day spring classics of Belgium, the Canyon Belgian Waffle Ride (BWR) will return to North County San Diego on May 5, 2019. There will also be a shorter and only half as painful Belgian Wafer Ride, as well as a NEWLY envisioned Canyon Pure Cycling Expo Festival. On Friday, May 3, a VIP event will be hosted at Canyon Bicycles in Carlsbad, California. On Saturday and Sunday, May 4-5, all riders and the general public can partake in the festivities at the Lost Abbey in San Marcos.

The Canyon Belgian Waffle Ride is a one-day cycling fête nestled in the shadow of the area’s tallest peak, the famous Double Peak, which will cause serious pain near the end of the two-wheeled march of death that’s become known as the Hell of the North (County).

We have produced a TV show based on the 2018 event, Battered Belgian Legs between Waffles and Kegs

WATCH HERE

This post was imported from a CSV/ICS file.

View all contributions by